Languages :- English
Education :- Secondary (high) school graduation certificate
Experience :- 1 to less than 7 months
Responsibilities (Tasks) :-
- Clear and clean tables, trays and chairs
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Scour pots and pans
- Keep records of the quantities of food used
- Package take-out food
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities:- Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure, Attention to detail
Weight handling :- Up to 13.5 kg (30 lbs)
Personal suitability :- Client focus, Efficient interpersonal skills, Reliability, Team player
How to apply :-
By email: - 1000215274ontarioinc@gmail.com
