Job posting : Assistant manager, Restaurant
Employer details
Location
Bedford, NS
B4A 1A9
Work location
On site
Salary
18.50 hourly / 40 hours per week
Terms of employment
Permanent employment
Full time
Starts as soon as possible
vacancies
1 vacancy
Source
Job Bank #3647095
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Cost products and services
Organize and maintain inventory
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Food Safety Certificate
Fast-paced environment , Repetitive tasks , Attention to detail , Standing for extended periods
Accurate , Client focus , Efficient interpersonal skills ,Excellent written communication
Flexibility ,Team player ,Ability to multitask
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
By Direct Apply
Additional ways to apply
pjbedfordns@gmail.com