JOB #
:
189261651
 
Posting Date
:
May 27, 2026
 
Expiry date
:
May 27, 2027
 
Vacancies
:
1
 
Salary
:
$18.00 to $19.50 hourly (To be negotiated) / 40 hours per week
 
Website
:
 
 
 
 

Work Location: 

  • Location1201 Idylwild DriveFort Frances, ONP9A 3M3

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities:

Tasks

  • Deliver professional food and beverage service while ensuring compliance with responsible alcohol service regulations
  • Welcome guests in a courteous manner, provide dining assistance, and create a positive hospitality experience
  • Explain menu offerings, featured items, chef specials, and beverage pairings to assist guests with informed selections
  • Recommend suitable food and drink options based on customer preferences, dietary requests, and dining requirements
  • Prepare and finalize tableside specialty food items in accordance with restaurant presentation and service standards
  • Accurately process guest payments through cash, debit, credit card, room charge, and other approved payment methods
  • Maintain accurate cash handling procedures, reconcile sales transactions, and support daily balancing activities
  • Serve meals, beverages, and additional dining requests promptly while maintaining quality service standards
  • Monitor dining areas to ensure tables, trays, seating, and service stations remain clean, organized, and guest-ready
  • Respond to customer inquiries, concerns, and service issues professionally to maintain guest satisfaction
  • Support guests requiring additional assistance or accommodation to ensure an inclusive dining experience
  • Coordinate effectively with kitchen and bar staff to ensure timely order delivery and smooth restaurant operations
  • Maintain cleanliness, sanitation, and workplace safety standards in all front-of-house service areas
  • Provide attentive customer support throughout the dining experience to encourage repeat business and positive guest relations 

Experience and specialization:

Computer and technology knowledge

  • Electronic cash register

Additional information

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Bending, crouching, kneeling
  • Fast-paced environment

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Organized
  • Team player

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities
  • Provides physical accessibility accommodations (for example: ramps, elevators, etc.)
Support for newcomers and refugees
  • Participates in a government or community program or initiative that supports newcomers and/or refugees
Support for youths
  • Offers mentorship, coaching and/or networking opportunities for youth
Support for Veterans
  • Participates in a government or community program or initiative that supports Veterans
Support for Indigenous people
  • Participates in a government or community program or initiative that supports Indigenous people
Support for mature workers
  • Participates in a government or community program or initiative that supports mature workers
Supports for visible minorities
  • Participates in a government or community program or initiative that supports members of visible minorities

Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply:

By email

laplacerendezvousrestaurants@hireglobaltalent.ca

What you must include in your application:

  • Answers to the following screening questions:
    • Do you have experience working in this field?