Job Type: Full-time
Start Date: As soon as possible
Languages: English
Experience: 3 years to less than 5 years
Education: College/ CEGEP
Job Duties:
- Review the budget regularly to help increase and maintain restaurant profits.
- Evaluate day-to-day operations.
- Monitor everydays sales to manage staffing costs effectively.
- Plan and organize daily activities to ensure smooth operations.
- Recruit staff and manage staff work schedules.
- Train new employess and supervise during the shift.
- Keep track of inventory and reorder supplies as needed.
- Ensure all health and safety rules are followed.
- Negotiate arrangements with suppliers for food and other supplies.
- Participate in marketing plans and implementation.
- Handle customer complaints and resolve issues professionally.
- Provide customer service.
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
- Indigenous People: YES
- Newcomers to Canada: YES
- Vulnerable Youth: YES
- How to Apply: online and by mail only
- 150 Government Road West suite 250A Kirkland Lake
- Interested candidates may send their resume to: hareen.desai@toppers.ca
