Job Duties:
- Prepare and cook complete Japanese specialty meals and individual dishes such as sushi, sushi rolls and hot foods (Teriyaki, miso soup, and tempura)
- Responsible for making Japanese sauces
- Plan and cook menus for Korean and Japanese dishes, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Oversee kitchen operations
- Maintain inventory and records of food, supplies and equipment
- May train staff in preparation, cooking and handling of Korean and Japanese Specialty foods
Terms of Employment: Temporary, Full-time
Wage: $15.00/hr for 35 hours per week
Benefit: 10 days of paid vacation
Qualifications/Skill Requirements:
Education: Completion of Secondary School
Experience: 2-3 years of experience cooking Japanese Cuisine
Language: Speak English, Read English, Write English
How to apply: Send your resume via email>>> bentobox@gmx.com
Contact Information:
Bento Box
2405 Fairview Street, Burlington, Ontario L7R 2E3